The .Gif Friday Post No. 860 – Dual Exhaust, An All-Terrainwreck & Intensified Mooing

[Found here and here, and I intensified the mooing from a .gif similar to this one.]

Saturday Matinee – Stalecracker, The Reverend Peyton’s Big Damn Band, Justin Johnson & Shaye Cohn

“Growing up in South Louisiana, my Paw Donald would add cayenne pepper to his dishes and he called it Da Cajun Two Step. We wanted to create the perfect spice blend that can be used to step up any dish. This is it and it can be used on anything and EVERYTHING!!! Put it on a Cracka, dude!”

Stalecracker” (aka Justin Chiasson) is a Tiktok legend who cook him up da cajun food, dood. He’s also a Louisiana State Trooper.

Reverend Peyton’s Big Damn Band is always entertaining (despite the shaky video).

Justin Johnson cools the fire with the swampslide.

Shaye Cohn, cornetist and director of New Orleans based jazz band Tuba Skinny, joins her dad Joe Cohn (guitar), Zaid Nasser (alto sax) and Rob Adkins (bass).

Had a busy week, kinda wiped out, but we’ll be up and about by the time you get here tomorrow. Have a great weekend.

Furry Meatblob, done to perfection.

[Found here.]

Best Cookbook Ever.

Mickler compiled these rural recipes of great artery clogging goodness. Be sure to check with your doctor first before trying them, and no, there aren’t any possum or squirrel recipes. For those you need a copy of The Foxfire Appalachian Cookbook.


[Found in our kitchen, reminded of it by Amy Oops.]

“Hey Everybody! Dinner’s Done!”

Come and get it.

[Found in here.]